Naples
With white sand beaches, world-class resorts, and nearly 100 golf courses to crown it the self-proclaimed “Golf Capital of the World.’’ this city on the Gulf of Mexico is one of Florida’s wealthiest. It’s a mecca for outdoor dining, especially for seafood such as stone crab. Clients can relish these specialties and more in this white-glove culinary experience to three acclaimed restaurants.
Naples
(Overview)
Discover the heart of Naples, 5th Avenue South, one of the most exclusive streets in the nation. This glamorous street is chockablock full of luxury shopping, entertainment, fine dining, and promenades adorned with tropical blooms and lush greenery.
Clients and colleagues won’t want to miss the opportunity to dine at three top restaurants in this exciting neighborhood, where they’ll enjoy a parade of signature dishes, all with VIP service. The restaurants visited may include: Osteria Tulia, which serves up robust Italian cuisine in a restored Italian farmhouse; Le Colonial, known for its elegant French-Vietnamese specialties; Del Mar, which specializes in Mediterranean coastal fare with influences from Greece, Southern Spain, Morocco, France, Italy, and Turkey; and The French Brasserie Rustique, a charming French restaurant by Chef Vincenzo Betulia, who trained with esteemed Chef Paul Bartolotta of the James Beard Award-winning Lake Park Bistro in Wisconsin.
A professional guide leads to the way to each restaurant, where clients will get immediate seating at the best tables in the house. An optional beverage package is available that provides one signature cocktail at each restaurant. Best yet, the pre-paid experience includes all gratuities and taxes to make the booking process as easy as possible.
Book Now
Rev your appetite for a culinary romp through the chicest neighborhood in Naples in this multi-restaurant VIP dining experience guaranteed to impress.
Booking
Your important clients deserve the time of their life — dining at three of the best restaurants in Naples’ posh 5th Avenue South neighborhood.
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