Michelin & Iron Chef Experience

This experience, for those 21 years and older, kicks off with a bang at the Michelin three-starred Joel Robuchon, founded by the illustrious late-French chef considered one of the greatest of all time who held more Michelin stars at his establishments around the globe than any other restaurateur on the planet.

Guests will be greeted with Champagne, then invited for an up-close look at two different tableside carts, which make the experience at this restaurant even grander. They’ll learn about all the work that goes into outfitting the impressive bread and dessert carts. Afterward, they’ll be escorted into the magnificent kitchen for an exclusive tour, plus be served a special amuse bouche by the executive chef.

From there, guests will enter Chef Robuchon’s L’Atelier for an intimate and unique time. Guests will take a seat at the chef’s counter with its unobstructed view of the kitchen to watch chefs prepare three outstanding signature dishes before their eyes: paper-thin slices of Iberico ham draped over tomato toast; a luxe burger of Wagyu topped with foie gras and served with perfect French fries; and delicate basil-accented langoustine cooked in parchment to concentrate its flavor. They’ll savor all this with a choice of either a white or red wine pairing.

Guests are in for even more action when they take their seats at the teppanyaki table at Morimoto, the splashy contemporary Japanese restaurant founded by “Iron Chef’’ and “Iron Chef America’’ icon, Chef Masaharu Morimoto. Get ready for the theatrics of the Dry Ice Cocktail, plus a surf-and-turf teppanyaki experience cooked right in front of them as a chef prepares succulent sticky pork ribs, tender steak teppanyaki, and crispy shrimp fried rice. Dessert doesn’t get more fun than a bento box filled with tiny sweet sensations.

The final destination is Chez Bippy, the seductive speakeasy where guests will get to relax with an ultimate nightcap, their choice of either the Espresso Martini or Bronx Noir. They’ll also go home with a prized six-piece box of handmade chocolates by Robuchon.

A professional and knowledgeable guide will lead the way to every establishment, and entertain with illuminating and fascinating information about the sights along the way.